This woman is a genious. I am slightly obsessed with her and want this cookbook in the worst way. I get recipes from her blog, Pioneer Woman, and make them all the time, but having the book in front of me would be WAY better.
She's hysterical, really. The food is so unhealthy, but so delicious. In the matter of one week I learned the correct way to chop an onion AND a green pepper - thank goodness. Try this recipe.
Most importantly, if you have a lot of time (like I do) read her love story.
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